cooking: guacamole

Ingredients

• 2 Haas avocados, halved, seeded and peeled
• 1 lime, juiced
• 1 teaspoon ground cumin
• 1/2 teaspoon paprika
• 1/2 medium onion, diced
• 2 Roma tomatoes, seeded and diced
• 2 clove garlic, minced

Finishing Ingredients

• 1 tablespoon chopped cilantro
• 1/2 teaspoon kosher salt

Instructions

1. Put first group of ingredients in bowl. Mash.
2. Top with finishing ingredients. Serve.