in honor of ParkelleitheeFest 2013, we’ve got three drink recipes to get us through the next five days. the first is for pitcher of (appropriately named) parker’s famous margaritas:

Ingredients

• 5 fluid ounces tequila
• 3 fluid ounces fresh lime juice
• 1 fluid ounce limeade
• 3 fluid ounces triple sec
• coarse sea salt (to taste)

Instructions

1. Measure the tequila, lime juice, limeade and triple sec into a cocktail shaker and add a generous scoop of ice. Cover and shake until the shaker is frosty, about 30 seconds.
2. Fill each glass with ice. Strain equal amounts of the cocktail into the glasses to serve. Add sea salt to taste.

There is a talimo variation on the recipe, they call the “parker plus” — which includes adding a 2 ounces of Grand Marnier.